Apple and Fennel Coleslaw Recipes Woman & Home

Fennel and Apple Coleslaw in a Creamy Mustard Dressing Slow The Cook Down

Jump to Recipe This apple fennel slaw makes a simple and refreshing side salad. It has crispy apple, sweet fennel bulb and spring onions. Topped with pecans for added texture and tossed in a zingy lemon dressing. This apple fennel slaw is like THE easiest salad to whip together and it's so fresh and flavourful. It is -

Apple and Fennel Coleslaw Recipes Woman & Home

1 firm, crisp apple (such as Pink Lady, Gala, or Granny Smith), julienned Kosher salt and freshly ground black pepper Preparation Whisk first 5 ingredients in a medium bowl. Add celery and celery.

Crunchy FennelApple Slaw [No Cabbage, No Mayo] Savoring Today

1/2 teaspoon celery seed optional. Homemade coleslaw dressing or your favorite store bought brand. Instructions. Place the cabbage blend, apple, fennel, green onion, raisins, almonds, fennel fronds and celery seeds in a large bowl. Add the desired amount of no mayo coleslaw dressing and toss to combine. Notes.

Fennel & Apple Coleslaw Hiroko's Recipes

Ingredients Scale 3 cups shredded cabbage 1 medium sized fennel bulb ( 2 cups when shredded) 1 extra large apple, or two medium sized apples ( 2 cups when sliced) 1 cup shredded carrot 3/4 cup vegan mayonnaise (I like to use Just Mayo) 1 teaspoon dijon mustard 2 teaspoons water 2 teaspoons pure maple syrup 2 teaspoons apple cider vinegar

Apple, fennel and raisin slaw with yoghurt dressing The Delicate Diner

Recipe Ingredients Granny smith apples - has the right tartness that works great. Lemon - adds acidity. Fennel - has an anise-like flavor. Red onion - the strong onion flavor works well in this apple slaw. Italian parsley - adds freshness. Olive oil - added flavor. Salt and black pepper - enhances the flavor. How to Prevent the Apples from Browning

Apple and fennel slaw Recipe Fennel slaw, Fennel recipes, Slaw recipes

This apple fennel slaw combines the complex flavors of tart green apples, zesty lemon, fennel and cabbage in a way that is absolutely delicious. The crunchy texture of this easy salad is perfect for pairing with fish tacos or salmon burgers. It's also the perfect side dish for barbecue salmon or grilled halibut. Too busy to make this right away?

Fennel and Apple Coleslaw in a Creamy Mustard Dressing Slow The Cook Down

Fennel and Apple Slaw 0 Reviews Level: Easy Total: 20 min Active: 20 min Yield: 4 to 6 servings Nutrition Info Save Recipe Ingredients Deselect All 1/4 cup extra-virgin olive oil 1/4 cup.

Fresh Fennel & Apple Coleslaw Recipe Apple coleslaw, Fennel slaw, Coleslaw

Fennel Apple Slaw is an easy side dish with a creamy no mayo dressing. It's crunchy and refreshing and the perfect side dish for pork or chicken. Whether you like your coleslaw as a side dish, or piled high on a pulled pork sandwich, this slaw with apple and fennel has an amazing fresh flavor.

Crisp and refreshing Fennel and Apple Coleslaw! Perfect for a side dish or to top your

Jump to Recipe Crispy apples and subtly sweet fennel are married here with a bit of onion, herbs, and a lemony dressing to create a wonderful side dish for pork entrees. Fennel and apple slaw also works well with sausage, ham, chicken, or beef recipes.

Creamy Coleslaw with Apples and Fennel Flavor the Moments

Julia adds fennel and apples to update this classic summer favorite.Get our Bistro Slaw recipe: https://cooks.io/3BgJjcRBuy our winning chefs knife: https://.

Apple Fennel Slaw Recipe Chisel & Fork

Add the cabbage, sliced fennel, celery, celery leaves and apple to a serving bowl. Top with the dressing. Toss to coat the vegetables in the dressing. Garnish with fennel fronds. Serve immediately.

Apple & Fennel Slaw Recipe FineCooking

prepare and the slaw. Place the chopped shallots in a small bowl and cover with the vinegar. Set aside. Slice the apple into thin julienne strips. A mandolin with a julienne setting works really well for this. Trim the fennel bulb of its stalks, and slice the bulb in half vertically through the flat side.

Fennel and Apple Coleslaw in a Creamy Mustard Dressing Slow The Cook Down

Apple and fennel slaw Easy March 2016 Test kitchen approved Serves 8 Hands-on time 20 min, oven time 5-10 min Fresh and crunchy coleslaw makes a perfect side to sandwiches, meats or savoury tarts. This one combines apple and fennel with chunky sourdough croutons. Vegetarian recipes Nutrition: per serving Calories 170kcals Fat 9.5g (1.6g saturated)

Creamy Coleslaw with Apples and Fennel Flavor the Moments

Step 1 Combine the cabbage, fennel, onion, and apples in a large bowl and set aside. Step 2 In a small bowl, whisk together the remaining ingredients until smooth. Pour the dressing over the cabbage mixture and toss to distribute dressing evenly. Step 3 Serve immediately or refrigerate for up to 2 days.

A Crafty Lass Fennel Apple Slaw

Directions: In a large bowl, combine the cabbage, fennel, onion and apple. Season with the salt and toss to combine. (The cabbage may need more salt, so taste as you go.) In a small bowl or jar, whisk together the vinegar, oil, lime juice, honey, celery seed and pepper. Taste, and sweeten with more honey, if desired, and season with a small.

AppleFennel Coleslaw The Washington Post

Apple-Fennel Slaw. A great slaw is light and crisp with a dressing that's tangy enough to cut through the richness of grilled and smoked meats. The addition of fennel and apples make this slaw.